Gariete

Protected geographic indication

IGP Emilia Bianco-Albana

Soil type

Lime marls with presence of clays in ancient Miocene soils.

Training system

Guyot

Number of vines per hectare

5,000

Alcoholic strength

12.5-13.5%

Vinification

Fermentation at low temperatures, without oxygen. Along the contact area with the fine lees.